WEDNESDAY 23 SEPTEMBER  / 2 SERVES / Balmain Bug Dumplings, Black Vinegar, Cucumber, Sesame & Fragrant Herbs

WEDNESDAY 23 SEPTEMBER / 2 SERVES / Balmain Bug Dumplings, Black Vinegar, Cucumber, Sesame & Fragrant Herbs

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Regular price $45.00 Sale

THE INGREDIENTS

+ Balmain Bug Dumplings x 12

+ Black Vinegar & Chilli Dressing

+ Cucumber & Shallot Salad

+ Shiso, Coriander, Mint & Thai Basil

+ White Pepper, Sichuan & Sesame 

 

THE RUN DOWN

These dumplings are so quick and easy to work with!

Get a pot of water up to a boil then boil the dumplings for approx 2mins.

When the wrapper is tender and the bug is cooked to a translucent appearance, the dumplings is ready.

Serve the hot dumplings with the dipping sauce, dry Sichuan seasoning to dip into, fresh cucumber and shallot along with beautiful fragrant herbs




 

 

 

DAIRY FREE. CONTAINS GLUTEN.

 

ONLINE ORDERS CLOSE 23 SEPTEMBER - 12PM

PICK UP FROM FISH BUTCHERY BETWEEN 3PM-6PM ON 23 SEPTEMBER