
FISH BUTCHERY. DELIVERED
FRESH SEAFOOD, EASY DINNERS AND MEAL KITS DELIVERED TO YOUR DOOR EVERY FRIDAY
MR NILAND AT HOME - PICK UP ONLY FROM PADDINGTON
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FRIDAY 20 MAY / SERVES 2 / Smoked Blue Eye Trevalla & Parsnip Pie | Salad of Cabbage, Currants, Hazelnuts and Buttermilk Dressing | Ginger Cake, Rhubarb & Double Cream.
Regular price $75.00Regular priceUnit price per -
SATURDAY 21 MAY / SERVES 2 / Mooloolaba Yellowfin Tuna Larb | Green Papaya Salad & Sticky Rice | Ginger Cake, Rhubarb & Double Cream
Regular price $85.00Regular priceUnit price per
MASTERCLASSES ARE BACK
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FISH DRY AGEING, STORAGE & HANDLING WITH JOSH NILAND / SUNDAY MAY 8
Regular price $330.00Regular priceUnit price perSold out -
FISH BUTCHERY BASICS WITH JOSH NILAND / SUNDAY MAY 15
Regular price $330.00Regular priceUnit price perSold out -
FISH CHARCUTERIE, SAUSAGES & CURING WITH JOSH NILAND / SUNDAY MAY 22
Regular price $330.00Regular priceUnit price per -
THE FISH ECONOMY WITH JOSH NILAND / SUNDAY JUNE 5
Regular price $330.00Regular priceUnit price perSold out

SKIP THE QUEUE AT WATERLOO
ORDER YOUR TAKEAWAY ONLINE, WHILE EN-ROUTE.
PICK UP & GO
